Chef Irene Li ’08 Selected as Zagat’s “30 Under 30″

Chef Irene Li ’08 owns and operates Mei Mei’s Street Kitchen and Restaurant in Boston. Irene was selected as one of Zagat’s “30 Under 30,” celebrating young talent in the hospitality industry. Learn more about her restaurant and its stance on social justice in hospitality. Way to go, Irene!

Share This